Klaus, Angelika and Tiddy, Gordon and Touraud, Didier and Schramm, Anette and Stühler, Georgine and Kunz, Werner (2010) Phase Behavior of an Extended Surfactant in Water and a Detailed Characterization of the Concentrated Phases. Langmuir 26 (22), pp. 16871-16883.
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The formation of microemulsions with triglycerides at ambient conditions can be improved by increasing the surfactant-H2O and surfactant-oil interactions. Therefore, extended surfactants were developed, which contain hydrophilic/lipophilic linkers. They have the ability to stretch further into the oil and H2O phase and enhance the soly. of oil in H2O. The phase behavior of a chosen extended ...
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|Institutions:||Chemistry and Pharmacy > Institut für Physikalische und Theoretische Chemie > Chair of Chemistry VI - Physical Chemistry (Solution Chemistry) > Prof. Dr. Werner Kunz|
|Keywords:||extended surfactant concd phase|
|Dewey Decimal Classification:||500 Science > 540 Chemistry & allied sciences|
|Refereed:||Yes, this version has been refereed|
|Created at the University of Regensburg:||Yes|
|Deposited on:||16 May 2012 10:25|
|Last modified:||16 May 2012 10:25|