Aromas: Lovely to Smell and Nice Solvents for Polyphenols? Curcumin Solubilisation Power of Fragrances and Flavours

URN to cite this document:: urn:nbn:de:bvb:355-epub-553964
DOI to cite this document:: 10.5283/epub.55396

Schmidt, Michael ; Huber, Verena ; Touraud, Didier

; Kunz, Werner

License: Creative Commons Attribution 4.0
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Date of publication of this fulltext: 22 Jan 2024 16:45

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Abstract

Natural aromas like cinnamaldehyde are suitable solvents to extract curcuminoids, the active ingredients found in the rhizomes of Curcuma longa L. In a pursuit to find other nature-based solvents, capable of solving curcumin, forty fragrances and flavours were investigated in terms of their solubilisation power. Aroma compounds were selected according to their molecular structure and functional ...