Deutsch
Buchala, A. and Franz, Gerhard (1974) A hemicellulosic β-glucan from the hypocotyls of Phaseolus aureus. Phytochemistry 13, pp. 1887-1889.
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| Item Type: | Article | ||||
|---|---|---|---|---|---|
| Institutions: | Chemistry and Pharmacy > Institute of Pharmacy > Retired Professors > Prof. Franz | ||||
| Identification Number: |
| ||||
| Keywords: | Phaseolus aureus; Leguminosae; mung bean; hemicellulose; β-glucan | ||||
| Subjects: | 500 Science > 540 Chemistry & allied sciences 500 Science > 570 Life sciences | ||||
| Status: | Published | ||||
| Refereed: | Unknown | ||||
| Created at the University of Regensburg: | Unknown | ||||
| Owner: | Gertraud Kellers | ||||
| Deposited On: | 09 Nov 2011 14:19 | ||||
| Last Modified: | 09 Nov 2011 14:19 | ||||
| Item ID: | 22516 |
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