Go to content
UR Home

Acylated flavonoid and phenylethanoid glycosides from Marrubium velutinum

Karioti, Anastasia ; Skaltsa, Helen ; Heilmann, Jörg ; Sticher, Otto


From the aerial parts of Marrubium velutinum, one acylated flavonoid glycoside, chrysoeriol 7-O-(3'',6''-di-O-E-p-coumaroyl)-beta -D-glucopyranoside, and two tetrasaccharidic phenylethanoid glycosides, velutinosides I (I) and II, have been isolated together with ten known flavonoids and seven known phenylethanoid glycosides. The structures of the isolated compds. were established by means of NMR, MS, and UV spectral analyses.

Owner only: item control page
  1. Homepage UR

University Library

Publication Server


Publishing: oa@ur.de

Dissertations: dissertationen@ur.de

Research data: daten@ur.de

Contact persons