Kohlenhydrate in der Ernährung
Franz, Gerhard (1976) Kohlenhydrate in der Ernährung. Bulletin de la Société Fribourgeoise des Sciences Naturelles = Bulletin der Naturforschenden Gesellschaft Freiburg 65, p. 95.Date of publication of this fulltext: 18 Nov 2011 09:56
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| Item type | Article |
| Journal or Publication Title | Bulletin de la Société Fribourgeoise des Sciences Naturelles = Bulletin der Naturforschenden Gesellschaft Freiburg |
| Publisher: | Éd. Univ. Fribourg |
|---|---|
| Volume: | 65 |
| Page Range: | p. 95 |
| Date | 1976 |
| Institutions | Chemistry and Pharmacy > Institute of Pharmacy > Alumni or Retired Professors > Prof. Franz |
| Dewey Decimal Classification | 500 Science > 540 Chemistry & allied sciences |
| Status | Published |
| Refereed | Unknown |
| Created at the University of Regensburg | Unknown |
| Item ID | 22593 |
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