Development of a QCM-D biosensor for Ochratoxin A detection in red wine
Karczmarczyk, Aleksandra, Haupt, Karsten
and Feller, Karl-Heinz
(2017)
Development of a QCM-D biosensor for Ochratoxin A detection in red wine.
Talanta 166, pp. 193-197.
Date of publication of this fulltext: 20 Mar 2019 12:57
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| Item type | Article | ||||
| Journal or Publication Title | Talanta | ||||
| Publisher: | ELSEVIER SCIENCE BV | ||||
|---|---|---|---|---|---|
| Place of Publication: | AMSTERDAM | ||||
| Volume: | 166 | ||||
| Page Range: | pp. 193-197 | ||||
| Date | 2017 | ||||
| Institutions | Chemistry and Pharmacy > Institut für Analytische Chemie, Chemo- und Biosensorik | ||||
| Identification Number |
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| Keywords | QUARTZ-CRYSTAL MICROBALANCE; SELF-ASSEMBLED MONOLAYERS; LIQUID-CHROMATOGRAPHY; GREEN COFFEE; GOLD; MYCOTOXINS; CLEANUP; IMMUNOSENSOR; ADSORPTION; DESORPTION; Quartz crystal microbalance; Ochratoxin A; Gold nanoparticles; Inhibition immunoassay; Biosensor | ||||
| Dewey Decimal Classification | 500 Science > 540 Chemistry & allied sciences | ||||
| Status | Published | ||||
| Refereed | Yes, this version has been refereed | ||||
| Created at the University of Regensburg | Yes | ||||
| Item ID | 39072 |
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