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A systematic review on empowerment for healthy nutrition in health promotion
Brandstetter, Susanne, Rüter, Jana Marie, Curbach, Janina und Loss, Julika (2015) A systematic review on empowerment for healthy nutrition in health promotion. Public Health Nutrition 18, S. 3146-3154.Veröffentlichungsdatum dieses Volltextes: 20 Nov 2019 10:39
Artikel
DOI zum Zitieren dieses Dokuments: 10.5283/epub.41057
Zusammenfassung
Objective The present review aimed to identify and synthesize studies that used an empowerment approach within the field of healthy nutrition. Design A systematic review was conducted. Studies were identified by database searching (PubMed, PsycINFO, Web of Science and Psyndex). Searching, selecting and reporting were done according to the PRISMA (Preferred Reporting Items for Systematic ...
Objective
The present review aimed to identify and synthesize studies that used an empowerment approach within the field of healthy nutrition.
Design
A systematic review was conducted. Studies were identified by database searching (PubMed, PsycINFO, Web of Science and Psyndex). Searching, selecting and reporting were done according to the PRISMA (Preferred Reporting Items for Systematic reviews and Meta-Analyses) Statement.
Setting
Health promotion including the subject of healthy nutrition.
Subjects
Individuals from non-clinical populations.
Results
A total of 1226 studies were screened for eligibility, eight studies were finally included. Three studies used the empowerment approach within a qualitative research paradigm and five studies within (quasi-) experimental intervention studies. Heterogeneity in settings, samples and evaluation methods was high. Most studies referred to the key message of empowerment, i.e. taking control over one’s own life. However, the ways in which this key message was implemented in the interventions differed considerably.
Conclusions
The number of studies included was very low. Furthermore, most studies had some limitations in terms of reporting how the empowerment approach was actually applied. The empowerment approach still seems to be unfamiliar within the field of healthy nutrition.
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Details
| Dokumentenart | Artikel | ||||
| Titel eines Journals oder einer Zeitschrift | Public Health Nutrition | ||||
| Verlag: | Cambridge University Press | ||||
|---|---|---|---|---|---|
| Band: | 18 | ||||
| Seitenbereich: | S. 3146-3154 | ||||
| Datum | 2015 | ||||
| Zusätzliche Informationen (Öffentlich) | OA-Komponente aus Allianzlizenz | ||||
| Institutionen | Medizin > Institut für Epidemiologie und Präventivmedizin > Medizinische Soziologie | ||||
| Identifikationsnummer |
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| Stichwörter / Keywords | Systematic review, Empowerment, Health promotion, Healthy nutrition | ||||
| Dewey-Dezimal-Klassifikation | 600 Technik, Medizin, angewandte Wissenschaften > 610 Medizin | ||||
| Status | Veröffentlicht | ||||
| Begutachtet | Ja, diese Version wurde begutachtet | ||||
| An der Universität Regensburg entstanden | Ja | ||||
| URN der UB Regensburg | urn:nbn:de:bvb:355-epub-410573 | ||||
| Dokumenten-ID | 41057 |
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