Epidemiology of Hepatitis E in 2017 in Bavaria, Germany
Article
Hriskova, K., Marosevic, D., Belting, A., Wenzel, J. J., Carl, A. and Katz, K. (2021) Epidemiology of Hepatitis E in 2017 in Bavaria, Germany. Food and Environmental Virology 13 (3), pp. 337-346.Alternative links to fulltext
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Details
| Item type | Article | ||||
| Journal or Publication Title | Food and Environmental Virology | ||||
| Publisher | Springer | ||||
| Place of Publication | NEW YORK | ||||
| Volume | 13 | ||||
| Number of Issue or Book Chapter | 3 | ||||
| Page Range | pp. 337-346 | ||||
| Date | 2021 | ||||
| Date of publication | 29 Feb 2024 12:28 | ||||
| Institutions | Medicine > Lehrstuhl für Medizinische Mikrobiologie und Hygiene | ||||
| Identification Number |
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| Keywords | ; Hepatitis E; HEV; Genotype 3; Risk factors; Transmission | ||||
| Dewey Decimal Classification | 600 Technology > 610 Medical sciences Medicine | ||||
| Status | Published | ||||
| Refereed | Yes, this version has been refereed | ||||
| Created at the University of Regensburg | Yes | ||||
| Item ID | 56448 |
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