Different Patterns of Foods Triggering FPIES in Germany
Article
Lange, Lars, Gernert, Sunhild, Berger, Moritz, Arens, Alisa, Rache, Luzie, Delissen, Julia, Yavuz, S. Tolga, Millner-Uhlemann, Martina, Wiesenäcker, David, Neustädter, Irena, Reese, Imke, Utz, Philipp, Schuster, Antje, Adelsberger, Deborah, Ziegert, Mandy, Kerzel, Sebastian and Finger, Antje (2022) Different Patterns of Foods Triggering FPIES in Germany. The Journal of Allergy and Clinical Immunology: In Practice 10 (4), pp. 1063-1069.Alternative links to fulltext
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Details
| Item type | Article | ||||
| Journal or Publication Title | The Journal of Allergy and Clinical Immunology: In Practice | ||||
| Publisher | Elsevier | ||||
| Place of Publication | AMSTERDAM | ||||
| Volume | 10 | ||||
| Number of Issue or Book Chapter | 4 | ||||
| Page Range | pp. 1063-1069 | ||||
| Date | 2022 | ||||
| Date of publication | 29 Feb 2024 13:01 | ||||
| Institutions | Medicine > Lehrstuhl für Kinder- und Jugendmedizin | ||||
| Identification Number |
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| Keywords | INDUCED ENTEROCOLITIS SYNDROME; AMERICAN ACADEMY; COWS MILK; MANAGEMENT; ALLERGY; COMMITTEE; ASTHMA; FPIES; Children; Germany; Food protein-induced enterocolitis syndrome; Food allergy; Tolerance development; IgE; Triggering foods | ||||
| Dewey Decimal Classification | 600 Technology > 610 Medical sciences Medicine | ||||
| Status | Published | ||||
| Refereed | Yes, this version has been refereed | ||||
| Created at the University of Regensburg | Yes | ||||
| Item ID | 57648 |
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