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- URN zum Zitieren dieses Dokuments:
- urn:nbn:de:bvb:355-epub-228629
- DOI zum Zitieren dieses Dokuments:
- 10.5283/epub.22862
Alternative Links zum Volltext:Pubmed
Zusammenfassung
Purified flagellar filaments of Halobacterium halobium contain three different protein species based on sodium dodecyl sulfate-polyacrylamide gel electrophoresis. These proteins were designated as flagellins Fla I, Fla II, and Fla III and were characterized as sulfated glycoproteins with N-glycosidically linked oligosaccharides of the type GlcA-(1----4)-GlcA-(1----4)-GlcA-(1----4)-Glc. All ...
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