Meziani, A., Touraud, Didier, Zradba, A., Pulvin, S., Pezron, I., Clausse, M. and Kunz, Werner (1997) Comparison of enzymic activity and nanostructures in water/ethanol/Brij 35 and water/1-pentanol/Brij 35 systems. Journal of Physical Chemistry B 101 (18), pp. 3620-3625.
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Abstract
The kinetics of enzyme-catalyzed alc. oxidn. has been measured in liq. water/ethanol/Brij 35 and water/1-pentanol/Brij 35 systems, essentially in the water-rich regions. For the ethanol systems it was found that the enzymic activity sharply decreases with increasing alc. concn. independently of the surfactant concn. between 0 and 22 mass %. In the case of the 1-pentanol systems the enzymic ...

Export bibliographical data
Item type: | Article | ||||
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Date: | 1997 | ||||
Institutions: | Chemistry and Pharmacy > Institut für Physikalische und Theoretische Chemie > Chair of Chemistry VI - Physical Chemistry (Solution Chemistry) > Prof. Dr. Werner Kunz | ||||
Identification Number: |
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Keywords: | enzyme alc dehydrogenase Brij35 ethanol pentanol | ||||
Dewey Decimal Classification: | 500 Science > 540 Chemistry & allied sciences | ||||
Status: | Published | ||||
Refereed: | Yes, this version has been refereed | ||||
Created at the University of Regensburg: | Yes | ||||
Item ID: | 24628 |