| PDF (229kB) |
- URN zum Zitieren dieses Dokuments:
- urn:nbn:de:bvb:355-epub-270217
- DOI zum Zitieren dieses Dokuments:
- 10.5283/epub.27021
Zusammenfassung
In order to test the hypothesis that the early cessation of erythropoietin (Ep) production during hypobaric hypoxia is induced by lowered food intake, we have compared the plasma Ep titer of rats after exposure to continuous hypoxia (42.6 kPa = 7000 m altitude) for 4 days with that in fed or fasted rats after exposure to discontinuous hypoxia. We found that plasma Ep was rather low after 4 days ...
Nur für Besitzer und Autoren: Kontrollseite des Eintrags