Polyanions effectively prevent protein conjugation and activity loss during hydrogel cross-linking
Gregoritza, Manuel, Goepferich, Achim
and Brandl, Ferdinand
(2016)
Polyanions effectively prevent protein conjugation and activity loss during hydrogel cross-linking.
Journal of Controlled Release 238, pp. 92-102.
Date of publication of this fulltext: 04 Oct 2016 09:30
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| Item type | Article | ||||
| Journal or Publication Title | Journal of Controlled Release | ||||
| Publisher: | ELSEVIER SCIENCE BV | ||||
|---|---|---|---|---|---|
| Place of Publication: | AMSTERDAM | ||||
| Volume: | 238 | ||||
| Page Range: | pp. 92-102 | ||||
| Date | 2016 | ||||
| Institutions | Chemistry and Pharmacy > Institute of Pharmacy > Pharmaceutical Technology (Prof. Göpferich) | ||||
| Identification Number |
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| Keywords | FIBROBLAST-GROWTH-FACTOR; DIELS-ALDER HYDROGELS; DRUG-DELIVERY; CHEMICAL-MODIFICATION; CONTROLLED-RELEASE; LYSOZYME; STABILITY; BINDING; ANTIBODIES; PH; Hydrogel; Protein delivery; In situ cross-linking; Polyanion; PEGylation; Protein activity | ||||
| Dewey Decimal Classification | 500 Science > 540 Chemistry & allied sciences 600 Technology > 615 Pharmacy | ||||
| Status | Published | ||||
| Refereed | Yes, this version has been refereed | ||||
| Created at the University of Regensburg | Yes | ||||
| Item ID | 34661 |
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