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Knüppel, Sven ; Clemens, Matthias ; Conrad, Johanna ; Gastell, Sylvia ; Michels, Karin B. ; Leitzmann, Michael ; Krist, Lilian ; Pischon, Tobias ; Krause, Gerard ; Ahrens, Wolfgang ; Ebert, Nina ; Jöckel, Karl-Heinz ; Kluttig, Alexander ; Obi, Nadia ; Kaaks, Rudolf ; Lieb, Wolfgang ; Schipf, Sabine ; Brenner, Hermann ; Heuer, Thorsten ; Harttig, Ulrich ; Linseisen, Jakob ; Nöthlings, Ute ; Boeing, Heiner

Design and characterization of dietary assessment in the German National Cohort

Knüppel, Sven, Clemens, Matthias, Conrad, Johanna, Gastell, Sylvia, Michels, Karin B., Leitzmann, Michael, Krist, Lilian, Pischon, Tobias , Krause, Gerard , Ahrens, Wolfgang, Ebert, Nina, Jöckel, Karl-Heinz, Kluttig, Alexander, Obi, Nadia, Kaaks, Rudolf, Lieb, Wolfgang, Schipf, Sabine, Brenner, Hermann, Heuer, Thorsten, Harttig, Ulrich, Linseisen, Jakob , Nöthlings, Ute and Boeing, Heiner (2019) Design and characterization of dietary assessment in the German National Cohort. European Journal of Clinical Nutrition 73 (11), pp. 1480-1491.

Date of publication of this fulltext: 03 Sep 2021 09:34
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Details

Item typeArticle
Journal or Publication TitleEuropean Journal of Clinical Nutrition
Publisher:Nature
Place of Publication:LONDON
Volume:73
Number of Issue or Book Chapter:11
Page Range:pp. 1480-1491
Date2019
InstitutionsMedicine > Institut für Epidemiologie und Präventivmedizin
Identification Number
ValueType
10.1038/s41430-018-0383-8DOI
KeywordsFOOD-FREQUENCY QUESTIONNAIRE; EPISODICALLY CONSUMED FOODS; RECOVERY BIOMARKERS; MEASUREMENT ERROR; GOLDBERG CUTOFF; ENERGY-INTAKE; 5 VALIDATION; INSTRUMENTS; PROTEIN; EVALUATE;
Dewey Decimal Classification600 Technology > 610 Medical sciences Medicine
StatusPublished
RefereedYes, this version has been refereed
Created at the University of RegensburgYes
Item ID48089

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