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Microbial Community Structures of Novel Icelandic Hot Spring Systems Revealed by PhyloChip G3 Analysis

Krebs, Jordan E. ; Vaishampayan, Parag ; Probst, Alexander J. ; Tom, Lauren M. ; Marteinsson, Viggó Thór ; Andersen, Gary L. ; Venkateswaran, Kasthuri



Abstract

Microbial community profiles of recently formed hot spring systems ranging in temperatures from 57 degrees C to 100 degrees C and pH values from 2 to 4 in Hverageroi (Iceland) were analyzed with PhyloChip G3 technology. In total, 1173 bacterial operational taxonomic units (OTUs) spanning 576 subfamilies and 38 archaeal OTUs covering 32 subfamilies were observed. As expected, the hyperthermophilic ...

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