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Dietary glycine blunts liver injury after bile duct ligation in rats

Froh, Matthias ; Zhong, Zhi ; Walbrun, Peter ; Lehnert, Mark ; Netter, Susanne ; Wiest, Reiner ; Conzelmann, Lars ; Gäbele, Erwin ; Hellerbrand, Claus ; Schölmerich, Jürgen ; Thurman, Ronald G



Zusammenfassung

AIM: To investigate the effects of (dietary) glycine against oxidant-induced injury caused by bile duct ligation (BDL). METHODS: Either a diet containing 5% glycine or a standard diet was fed to male Sprague-Dawley (SD) rats. Three days later, BDL or sham-operation was performed. Rats were sacrificed 1 to 3 d after BDL. The influence of cleoxycholic acid (DCA) in the presence or absence of ...

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