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L-Ficolin Specifically Binds to Lipoteichoic Acid, a Cell Wall Constituent of Gram-Positive Bacteria, and Activates the Lectin Pathway of Complement

Lynch, Nicholas J. ; Roscher, Silke ; Hartung, Thomas ; Morath, Siegfried ; Matsushita, Misao ; Maennel, Daniela N. ; Kuraya, Mikio ; Fujita, Teizo ; Schwaeble, Wilhelm J.



Zusammenfassung

The lectin pathway of complement is activated when a carbohydrate recognition complex and associated serine proteases binds to the surface of a pathogen. Three recognition subcomponents have been shown to form active initiation complexes: mannan-binding lectin (MBL), L-ficolin, and H-ficolin. The importance of MBL in antimicrobial host defense is well recognized, but the role of the ficolins ...

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