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Incidence of Virulence Factors and Antibiotic Resistance among Enterococci Isolated from Food
Franz, Charles M. A. P., Muscholl-Silberhorn, Albrecht B., Yousif, Nuha M. K., Vancanneyt, Marc, Swings, Jean and Holzapfel, Wilhelm H. (2001) Incidence of Virulence Factors and Antibiotic Resistance among Enterococci Isolated from Food. Applied and Environmental Microbiology 67 (9), pp. 4385-4389.Date of publication of this fulltext: 19 Dec 2024 15:49
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| Item type | Article | ||||
| Journal or Publication Title | Applied and Environmental Microbiology | ||||
| Publisher: | AMER SOC MICROBIOLOGY | ||||
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| Place of Publication: | WASHINGTON | ||||
| Volume: | 67 | ||||
| Number of Issue or Book Chapter: | 9 | ||||
| Page Range: | pp. 4385-4389 | ||||
| Date | 2001 | ||||
| Institutions | Biology, Preclinical Medicine > Institut für Biochemie, Genetik und Mikrobiologie > Lehrstuhl für Mikrobiologie (Archaeenzentrum) | ||||
| Identification Number |
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| Keywords | AGGREGATION SUBSTANCE; PLASMID TRANSFER; FAECALIS; HEMOLYSIN; INFECTIONS; CHEESE; ENDOCARDITIS; STRAINS; SYSTEM; MILK; | ||||
| Dewey Decimal Classification | 500 Science > 570 Life sciences | ||||
| Status | Published | ||||
| Refereed | Yes, this version has been refereed | ||||
| Created at the University of Regensburg | Yes | ||||
| Item ID | 73454 |
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