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Weber, Laura ; Kuck, Katrin ; Jürgenliemk, Guido ; Heilmann, Jörg ; Lipowicz, Bartosz ; Vissiennon, Cica

Anti-Inflammatory and Barrier-Stabilising Effects of Myrrh, Coffee Charcoal and Chamomile Flower Extract in a Co-Culture Cell Model of the Intestinal Mucosa

Weber, Laura, Kuck, Katrin, Jürgenliemk, Guido, Heilmann, Jörg, Lipowicz, Bartosz and Vissiennon, Cica (2020) Anti-Inflammatory and Barrier-Stabilising Effects of Myrrh, Coffee Charcoal and Chamomile Flower Extract in a Co-Culture Cell Model of the Intestinal Mucosa. Biomolecules 10 (7), p. 1033.

Date of publication of this fulltext: 11 Oct 2021 12:46
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Item typeArticle
Journal or Publication TitleBiomolecules
Publisher:MDPI
Place of Publication:BASEL
Volume:10
Number of Issue or Book Chapter:7
Page Range:p. 1033
Date2020
InstitutionsChemistry and Pharmacy > Institute of Pharmacy
Chemistry and Pharmacy > Institute of Pharmacy > Pharmaceutical Biology (Prof. Heilmann)
Identification Number
ValueType
10.3390/biom10071033DOI
KeywordsALTERNATIVE MEDICINE; COMPLEMENTARY; COMPONENTS; COLITIS; RESIN; myrrh; coffee charcoal; chamomile flower; IBD; intestinal barrier; inflammation; mucosa; co-culture cell model
Dewey Decimal Classification600 Technology > 615 Pharmacy
StatusPublished
RefereedYes, this version has been refereed
Created at the University of RegensburgYes
Item ID49882

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